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Managing a Healthy Daily Diet on a Limited Budget
Making egg salad is a bit like making deviled eggs. About the only difference is that the egg whites get smashed. Egg salad is a great way to use up leftover eggs, particularly during the Easter and Christmas holidays. And egg salad is so simple to make. As a note, if you are concerned about cholesterol, use two egg whites to one egg yolk. Recipe for Gourmet Egg Salad Smash 1 dozen peeled boiled eggs into tiny bits - as fine as you like. Some people like their egg salad smooth, while others like theirs chunky. Next, add 1/4 cup of sweet pickle relish, 1 Tablespoon of chopped black or green olives, salt, pepper and 1/2 cup of Light Miracle Whip. To take egg salad up a notch, add a dash of celery salt and 1 teaspoon of hulled sunflower seeds. Combine then transfer to serving bowl. Sprinkle with ground paprika if desired. Serve with either crackers or on fresh whole grain bread.
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Quick Weight Loss Tips
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Gourmet Egg Salad Sandwiches
