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Quick No Bake Cheesecake Recipe
A reduced calorie, reduced fat recipe.
- The Recipe Ingredients
- 1 cup of all purpose flour
- 1 stick of light or reduced calorie margarine
- 2 small boxes of Jell-O sugar free, fat free instant cheesecake flavored pudding
- 3 cups of skim milk
- 1/2 small container of Cool Whip Free topping (15 calories per serving)
- OR
- 1 can of light cherry pie filling sweetened with Splenda
Next melt margarine and add to flour. Press into a small pie pan. Spray with cooking spray if desired to discourage crust from sticking to pan. Bake in a preheated 350° degree oven until golden - about 10 minutes. Remove and allow to cool completely. As a note, a graham cracker prepared crust also works well and saves time.
Next, prepare pudding with skim milk and pour into the pie shell. Chill until pudding is fully set.
Finish cheesecake by either topping with Cool Whip OR with the cherry pie filling.
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Grandma Taylor's Pickled Jalapeno's
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