Low Fat Recipe - Cakes

Low Calorie Renaissance Diet & Medieval Weight Loss Recipes

Puritan Dove Cake Recipe

Spray a 10 inch tube pan with non-stick cooking spray. Preheat oven to 375 degrees. Combine 2 Tablespoons of the cake mix, nuts, brown sugar & cinnamon, then set aside. This will be the filling. In separate bowl, mix remaining cake mix, yogurt, butter, water & egg for about 2 minutes on high speed. 

Pour ½ of batter into pan, then sprinkle on filling. Top with remaining batter. Bake about 45 minutes, or till inserted toothpick comes out clean. Serve warm with a dollop of lite whipped topping if desired. Makes about 16 servings for about 200 calories each.a

Low Fat Recipe Ingredients

1 Light Golden Cake Mix
1 Cup of Nonfat, Sugar-free Yogurt
¼ Cup of Water
1/3 Cup of No Calorie Refrigerated Butter Spray
3 Large Hen Eggs
½ Cup of Chopped Walnuts or Pecans
1 ½ Teaspoons Ground Cinnamon
1 Tablespoon Brown Sugar
2 Tablespoons of Dry Cake Mix, Reserved

Diet Angelfood Cake Recipe

Low Fat Recipe Ingredients

1 Dozen Egg Whites
1 ½ Cups of Powdered Sugar
1 Cup of White Flour
1 Rounded Tablespoon of Cream of Tartar
1 Teaspoon REAL Vanilla Extract
1 Teaspoon of Orange Flavoring
1 Tablespoon of Grated Orange Peel

Egg whites will whip best if brought to room temperature. Next, beat with cream of tartar, vanilla & orange flavoring till soft peaks form. Gradually incorporate sugar & continue beating till peaks are stiff. Gently fold in flour mixture, a little at a time. Add orange peel. Bake on lowest oven rack in a preheated 350 degree oven for about 45 minutes, or until top springs when touched.  

Loosen sides of cake from pan, then invert immediately onto serving plate, but do not remove cake. Leave in pan to cool.   Sift on additional powdered sugar. Serves 12 generously for about 150 calories each.

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